Solum Coffee Cherry Tea 100g

Coffee cherry tea made from washed, processed coffee cherries, directly from Colombia. This cascara is used to make SOLUM caffeinated soft drinks . The coffee cherries are cultivated organically, with controlled drying.

Cascara – The caffeinated tea from the coffee cherry

Cascara, also known as coffee cherry tea, is a natural superfood beverage derived from the dried skin of the coffee cherry. Known for its fruity-sweet flavor with notes of hibiscus, red berries, and raisins, cascara is not only a delicious but also a sustainable alternative to coffee and traditional tea.

Why drink cascara?
Cascara contains natural antioxidants, a mild dose of caffeine, and supports the immune system with its vitamins and polyphenols. It has an invigorating effect without causing jitters—ideal for a gentle energy boost in the morning or as an afternoon refresher.

Application:
Simply pour 10–12 g of cascara into 250 ml of hot water (approx. 90–95 °C), let it steep for 5–8 minutes, and enjoy it sweetened or cold as desired. Cascara is also a real insider tip as a cold brew or as an ingredient in creative cocktails.

Buy Cascara – discover the fruity side of the coffee plant and at the same time support the sustainable use of the entire raw material!