Green Coffee - Colombia - Andaluz - Geisha - Washed 48h

Finca Andaluz – Biodynamic pioneer in the Colombian highlands

Hidden in the rolling hills near the remote town of Génova in the Quindío department lies theFinca Andaluz– a very special coffee farm at an altitude of 1,800 to 1,850 meters. It is managed by the German-ColombianManfred Hiller, who works not only with passion but also with vision: Instead of relying on conventional methods, he consistently operates on his 34 hectaresbiodynamic cultivation– with impressive success.

Its varieties such asGesha, Wush Wush, Java and Castillovisibly thrive under a dense canopy of shade trees. The plants are not only vital but also extremely productive—a clear sign that healthy soils are the key to exceptional coffee.

And this is precisely what makes it so special: the soil at Finca Andaluz is alive. For over six years, it has notNo artificial fertilizers, no chemical pesticides or fungicidesseen more. The humus reaches many centimeters deep – a rare sight in a region where conventional farms often have only a thin, depleted top layer. While there, one can only scratch the barren ground, at Manfred's farm, one has to dig properly.digto leave the living topsoil.

Finca Andaluz is a model for sustainable specialty coffee cultivation.Anyone looking for honest, biodynamically produced coffee will find not only exceptional quality here, but also a piece of the future of coffee cultivation.