FREEZE-ME - Coffee Tubes / 50ml Centrifuge Tubes UVA+UVB Safe (20 Pack)

Freezing coffee – preserve freshness with our tubes

Freshly roasted coffee quickly loses its aroma due to exposure to oxygen, light, and moisture. Freezing is the most effective way to stop this aging process—and our tubes make it particularly easy and safe.

Why freeze coffee?

• Maximum freshness: Aromas and acids are preserved, especially in high-quality specialty coffees.

• Long shelf life: Frozen beans remain stable for many months – without loss of quality.

• Perfect taste on demand: Ideal for microlots, rare varieties or as a stockpile.

Scientifically confirmed

Studies show that coffee loses its flavor after just a few weeks at room temperature. Frozen – and sealed in an airtight container – it retains its flavor almost as freshly roasted.

This is how it works with our tubes

1. Freeze coffee 10–14 days after roasting (after degassing).

2. Fill each portion into a tube and seal airtight.

3. Freeze and grind directly from frozen when needed – no thawing necessary.

Our tubes protect against oxygen, odors, and moisture – and keep your favorite beans perfectly preserved until the last cup.

Ideal for:

• Home baristas with changing specialties

• Stocking up & seasonal coffees

• Long-term aroma preservation without effort

Freeze smart – with our tubes. Freshness whenever you want.

50ml size corresponds to a filling of approx. 17 - 21 grams, depending on the volume weight depending on residual moisture, bulk density (bean size) and bean density.

*Coffee shown not included in the offer.